Collection: Our Produce - Vegetables

  • Carrots - 500g

    In the period from 1600-1800, Carrots were widely enjoyed in Carrot puddings. These usually...

  • Broccoli - Each

    Broccoli calabrese originated from Naples in Italy. Early modern British gardeners were often unsuccessful...

  • Courgette (Mixed Varieties) - Each

    Courgettes originated in the Americas, and despite many New World vegetables being quickly adopted...

  • Leeks - 500g

    Leeks were a very popular vegetable in the period from 1600-1800. They were used...

  • Cucumber
  • Garlic - Each

    The culinary uses of Garlic in early modern Britain bear many similarities to its...

  • Cauliflower - Each

    Cauliflowers were very popular in early modern Britain and were widely grown in many...

  • Onions - Golden Skinned - 500g

    Red and white Onions were used interchangeably in early modern period, and the culinary...

  • Aubergine

    In 1600-1800, aubergines were primarily grown in Spain and Egypt. In these warm regions, aubergines...

  • Beetroot - 1kg
  • Tomatoes - 500g

    Tomatoes originated from the Americas. They were not immediately grown in Britain as the...

  • Broccoli - Purple Sprouting - 250g
  • Squash - Butternut

    Squash originated from the Americas and was grown there in plentiful qualities by Indigenous...

  • Cabbage - Red

    Red Cabbage was a popular variety of Cabbage in from 1600-1800. It was mostly...

  • Kale - Bunch
  • Swede - Each

    Swedes were not widely cultivated in England until the second half of the eighteenth...

  • Celeriac - Each

    Celeriac was not very common in early modern Britain as the vegetable originated from...

  • Celery - Bunch

    In early modern Britain, Celery was a widely consumed vegetable, often used in white...

  • Chard - Bunch
  • Brussels Sprouts - Loose 500g

    Brussels Sprouts were used interchangeably with other members of the Cabbage family and did...

  • Lettuce

    In the early modern period, Lettuce had many medicinal uses. When mixed with breast...

  • Pepper - Chilli - Bag

    Peppers and Chillies originated from the Americas and were initially viewed with some suspicion...

  • Spinach - Bag

    Today we recognize Spinach as rich in iron and other nutrients. But in the...

  • Cavolo Nero - Bunch
  • Beans - French - 250g

    French Beans were served as a side dish in the early modern period. Many...

  • Beetroot - Golden - 1Kg
  • Peppers (Mixed)

    Peppers and Chillies originated from the Americas and were initially viewed with some suspicion...

  • Shallots - 500g

    Shallots were viewed as interchangeable with other types of Onions in the early modern...

  • Spring Onions - Bunch

    In the seventeenth and eighteenth centuries, Spring Onions were used in a variety of...

  • Kohl Rabi - Each
  • Broad Beans - 1kg

    Broad Beans had a variety of uses from 1600-1800. Beans were cultivated as part...

  • Chinese Cabbage