Our Produce

Our farm may be small but our output and flavour is anything but! Our six acres in Hexhamshire is packed full of 100% organically certified fruit, vegetables, herbs,  44 chickens and 4 ducks!
In addition, we also source 100% organic fruit that we can’t grow to ensure you have as much variety as possible, and we also stock organic essentials such as flour and rice.
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  • In early modern Britain, Celery was a widely consumed vegetable, often used in white...

  • In the early modern period, Chamomile was imagined to possess a number of medical...

  • In the Seventeenth and Eighteenth Centuries, Chervil was used to ease the pains of...

  • Chicory was believed to possess many medicinal qualities in the period from 1600-1800. When...

  • Chicory was believed to possess many medicinal qualities in the period from 1600-1800. When...

  • In the early modern period, Chives were commonly used in cooking as a seasoning...

  • Some people in the early modern period imagined Coriander leaves to be harmful and...

  • Courgettes originated in the Americas, and despite many New World vegetables being quickly adopted...

  • Ingredients: Courgettes, Sugar, Red Wine Vinegar, Onions, Tomatoes, Sultanas, Cinnamon, Red Chilli. Orange Rind, Salt*

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  • Endives were often used in salads in early modern Britain, particularly in the winter...

  • Fennel was commonly used in early modern medicine, believed to cure a number of...

  • Fennel was commonly used in early modern medicine, believed to cure a number of...

  • Mint was commonly used for a variety of medical purposes in the Seventeenth and Eighteenth...

  • The culinary uses of Garlic in early modern Britain bear many similarities to its...

  • In the early modern period, Chives were commonly used in cooking as a seasoning...