Sorrel - Bunch
Sorrel - Bunch
Sorrel - Bunch
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Our Produce

Sorrel - Bunch

Sorrel was often made into a syrup that was believed to cure heartburn, stomach-ache, tooth-ache, and fevers. Sorrel was also sometimes used in cooking; it was regularly paired with meats or eggs for its perceived cooling properties that aided digestion. 

Please note this information is research based on historic documents….and is not modern advice for health and wellness!